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Horror Novels, Romance, Cookbooks and Soon My Memoir!

Horror Novels, Romance, Cookbooks and Soon My Memoir!

David Ruggerio, Author and Celebrity Chef
  • A Prison Without Locks
  • Ruggerio’s Library
  • About Ruggerio- Celebrity Chef & Author
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  • Ruggerio’s New Italian American Cookbook Arrives!

Welcome To the Book World of David Ruggerio

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A Wistful Tale of Gods, Men, and Monsters is now an audio book at Audible.com

Recent Posts

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My Instagram!

david.ruggerio
Damn proud to be Italian American!!! #italianameri Damn proud to be Italian American!!! #italianamericans #happycolumbusday #happycolumbusday🇺🇸 #prouditalian
Tomato season is in full swing! Picking a basket l Tomato season is in full swing! Picking a basket like this everyday! If only it would rain! 🍅🍅🍅 #chefslife #chefsofinstagram #tomato #gardening #italianamerican #italianamericans #anthonyruggerio #anthonyruggerioforever
Happy Bastille Day! La Fête Nationale! 🇫🇷 # Happy Bastille Day! La Fête Nationale! 🇫🇷 #happybastilleday #lafetenationale
Just picked some Giant Sicilian radishes. Not as p Just picked some Giant Sicilian radishes. Not as peppery as other radishes I’ve grown before, but still delicious.#gardening #gardeninginspiration #garden #chefslife #chefslife🔪 #vegetablegarden
Today, the Catholic Church celebrates Saint Rita d Today, the Catholic Church celebrates Saint Rita da Cascia, the Saint of Impossible Causes... I am not overly religious, but I think someone up there likes me! #chefs #cheflife #chefsofinstagram #italianamerican #intalianamericanstyle
I am so happy to announce I have another Grandson! I am so happy to announce I have another Grandson! Dominick!!! ❤️🎊🧚‍♀️🎉
Happy Mothers Day to all you Mom’s out there! #h Happy Mothers Day to all you Mom’s out there! #happymothersday
It's springtime (finally) and artichokes are a sta It's springtime (finally) and artichokes are a star in your local markets. This recipe for an artichoke risotto will make you smile. This recipe is from my new cookbook, A Tomato Grows in Brooklyn. https://davidruggerio.com/f/even-artichokes-have-hearts #italian #italianamerican #italianfood #italianamericanfood #recipes #springtimerecipes
Buona Pasqua a tutti! Happy Easter and Happy Passo Buona Pasqua a tutti! Happy Easter and Happy Passover! #happyeaster #buonapasqua
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My YouTube Channel

David Ruggerio

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David Ruggerio
Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy. I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello. PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy.

I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello.

PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

YouTube Video VVV5c3hOOVNzOHBDd3Z4VUpwS2J6YzRRLnVmTExheWtUeGdR

Torta Mela, Amaretti | David Ruggerio

David Ruggerio views 93 minutes ago

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy. I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello. PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy.

I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello.

PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

YouTube Video VVV5c3hOOVNzOHBDd3Z4VUpwS2J6YzRRLlNpZWtOTGZYQ0Nn

Vrascioli | David Ruggerio

David Ruggerio views 16 hours ago

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy. I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello. PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy.

I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello.

PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

YouTube Video VVV5c3hOOVNzOHBDd3Z4VUpwS2J6YzRRLjRjbEdBcll1REtV

Zuppa di Scarola | David Ruggerio

David Ruggerio views 20 hours ago

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy. I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello. PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy.

I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello.

PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

YouTube Video VVV5c3hOOVNzOHBDd3Z4VUpwS2J6YzRRLkRCRVljM1BwVjNZ

Papaccella Imbottiti | David Ruggerio

David Ruggerio views March 23, 2023 3:00 pm

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy. I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello. PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy.

I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello.

PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

YouTube Video VVV5c3hOOVNzOHBDd3Z4VUpwS2J6YzRRLmxUVmFfRWVUYm9N

Risotto di Zucca | David Ruggerio

David Ruggerio views March 23, 2023 9:00 am

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy. I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello. PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy.

I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello.

PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

YouTube Video VVV5c3hOOVNzOHBDd3Z4VUpwS2J6YzRRLnZuWGhBRnVTY3hn

Pizza a Ogge | David Ruggerio

David Ruggerio views March 23, 2023 5:00 am

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy. I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello. PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy.

I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello.

PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

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YouTube Video VVV5c3hOOVNzOHBDd3Z4VUpwS2J6YzRRLkRXNzRaZ19FSnEw

Penne con Asparagi | David Ruggerio

David Ruggerio 80 views March 14, 2023 9:00 pm

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy. I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello. PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy.

I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello.

PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

0

YouTube Video VVV5c3hOOVNzOHBDd3Z4VUpwS2J6YzRRLkFKSmNSX2lNcFpB

Carbonara di Carciofi | David Ruggerio

David Ruggerio 22 views March 14, 2023 3:00 pm

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy. I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello. PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

Hi! My name is David Ruggerio. Born on June 26, 1962, I'm one of the emerging Cook in the United States. I love travelling and it's what's my passion is to try out the foods of different countries, especially France and Italy.

I welcome you to my official 'David Ruggerio' channel on YouTube. This channel is all about beautiful recipes, expert tutorials, fresh talent, wonderful food, and especially fun videos every week plus loads of your other favorite characters dropping by to say hello.

PLUS this channel is about you too. Tell us what you want to see, what's cool and how we can do better and we'll talk straight back. Get involved and subscribe for the latest!

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YouTube Video VVV5c3hOOVNzOHBDd3Z4VUpwS2J6YzRRLkNkLUpLTG9TVEg4

Bomba Calabrese | David Ruggerio

David Ruggerio 31 views March 14, 2023 2:15 am

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